Island Style Sliders Recipe

These fun little island inspired sliders are a great tailgate treat or a fun appetizer for any party or event.  The slaw adds a great crunch and the bbq sauce finishes it off nicely.

Island Style Sliders Recipe

Yield: 12 Sliders

Prep time: 10 Minutes

Total time: 20 Minutes


Measure   Ingredient                                                   

2 lb               Beef, Chuck, Ground                          

1 ea              Onion, Yellow, Medium              

1 ea              Pineapple, Fresh                            

¼ Cup        Sauce, BBQ, Happy Ending                                    

1 ea              Pepper, Orange Holland                       

Taste           Oink Rub, 5280 Culinary                 

12 ea            Buns, Slider (Kings Hawaiian)

6 Slices       Cheese, Gouda                                       

1 Bag            Slaw Mix, 4.5 oz bag                          

Taste           Apple Vinaigrette                                    

Taste           Happy Ending BBQ Sauce, As Dipping Sauce                

Cooking Directions

  • Heat your Weber Q1200 to high
  • In a large mixing bowl add the: Beef, Onion, Pineapple, Sweet Chili Sauce, Orange Pepper and Oink or Tiki Tiki Rub
  • Mix well to combine all ingredients and flavors
  • Divide the mixture into 12 balls and hand patty into slider sized burgers. Be sure to keep them thicker to cook more evenly
  • Grill the burgers outside to the desired doneness, season with more Oink or Tiki Tiki seasoning as needed
  • Mix the slaw mix and the sesame dressing and hold
  • Toast the buns and hold
  • Cut each slice of cheese into 4 slices, top each slider with 2 piece of cheese and allow to melt
  • Place on top of the toasted buns, top each slider with 1 tbsp of the slaw mix
  • Serve on a platter with Happy Ending Sauce on the side. Sauce is great either drizzled on each slider or as a dunking sauce.


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Published: 3/8/2020