Named in tribute to the Mile High City of Denver, Colorado, 5280 Culinary was founded in 2010 by Executive Chef Jason K. Morse, CEC.
“5280 is a mindset that encompasses our mentality and that of our entire region,” said Morse, “It’s a mindset that says: “Go BIG. Aim HIGH. Reach. Above. Beyond.” That’s exactly what we do. We will never be satisfied staying at status quo. We aim high. We exceed expectation.