Sometimes you don't have the time to complete a brine on your Turkey. We've simplified this process in just a few simple steps. Plus, the wood fired flavor from your Traeger will be the real star.
Traeger Turkey Made Easy
Watch as Chef Jason, Ace's Grilling Expert, shows you this fast way to make a delicious bird on your grill.
Fill hopper with pellets
Set temperature to 350 degrees and press ignite
Oil turkey and add your favorite rub
Add Meater Plus Probe into the turkey
Track the temp from your phone, the probe lets you know when the food is done
Remove turkey from the grill and enjoy!
Published on 10/14/2022.
Always follow manufacturer's instructions before using any product.
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