Looking for an appetizer that is a crowd pleaser? Then look no further then the ever popular Buffalo Wings. What makes this different then other recipes? The magic of the Traeger’s wood fired flavor.
Traeger Buffalo Wings
Save this recipe, it’s so good you’ll be back to make more.
Yield: 6 people
Ingredients
Measure Ingredient Prep Notes
2.5 lbs Chicken Legs, Fresh Lightly coat with canolive oil
¼ Cup Fire Salt, 5280 Culinary Season to taste
¼ Cup Rub A Dub, 5280 Culinary Season to taste
Cooking Directions:
Pour Reserve Blend pellets in Traeger
Heat Traeger to 450 Degrees
Place wings about 2 inches apart on Traeger rack
Flip wings after 6-8 Minutes
Cook wings to an internal temperature of 165 Degrees F and remove from grill when all wings reach that temperature
With wings in a bowl, coat with Buffalo Wing Sauce
These “How-To’s” are provided for informational purposes only. The information contained in Ace Hardware’s “how-to” videos and/or articles is intended to provide general guidelines for projects in and outside of your home. Tools, products, materials, techniques, building codes, local regulations are continually changing. Ace Hardware assumes no responsibility for the accuracy of the information contained herein and disclaims any liability for the omissions, errors or the outcome of any project. It is the responsibility of the viewer to ensure compliance with all applicable laws, rules, codes and regulations for a project and the product being used. The viewer must always take proper safety precautions and exercise caution when taking on any project or using materials of said project. If you have any questions, concerns, or doubts regarding any element of what is displayed in the videos and/or articles, contact a licensed professional.
